Where to eat
Marianne Delleci
Ressources

Uber-talented chef, Tanguy Laviale, first burst on to the Bordeaux food scene in 2014 with his innovative restaurant Garopapilles. In 2022, Chef Tanguy opened Ressources, in the residential rue Fondaudege (a few metres walk from the Place Tourny), and won another Michelin star after only 4 months. This is the type of inventive, intensely flavoured, modern cuisine that only comes after years of classical training at the highest level.

Ressources
Where to eat
Marianne Delleci
Le Noailles

A little corner of Paris in Bordeaux. This traditional brasserie, centrally located on the Allées Tourny, needs little introduction.  Founded in 1932, little has changed – traditional French classics, white tablecloths, waist-coated and aproned waiters glide around the room, never missing a beat, and never writing anything down!  

Le Noailles

Châteaux to visit

Château Lynch-Bages

Château Lynch-Bages

Home to VINIV members and the source of one of its’ cabernet sauvignon vineyards, Château Lynch-Bages is considered one of Bordeaux’s most outstanding wine estates. In 2017 the property embarked on a new chapter in its history with the renovation of its wine-making facilities. American architect Chien Chung Pei has been placed in charge of the project. The new winery is scheduled to open in 2022, however, VINIV members are able to organise exclusive preview visits. Please request a reservation well in advance.